Cooked?✓
Banquets/Starbucks/Employee Cafeteria
August 11, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FOUND FROST BUILDUP ON THE CONDENSER AND WALLS OF THE WALK-IN FREEZER. INSTRUCTED TO DEFROST UNIT AND MAINTAIN. • OBSERVED LIME BUILDUP ON THE POT/PAN HIGH TEMPERATURE DISHMACHINE AND ON THE TABLE NEXT TO MACHINE AND FLOOR BELOW.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE ICE CHUTE ON THE SODA DISPENSER IN THE EMPLOYEE CAFETERIA TO REMOVE GREEN SUBSTANCE AND MAINTAIN. • DETAIL CLEAN THE FOOD STORAGE RACKS IN THE WALK-IN COOLER (STEWARD COOLER).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE PAINT ON THE CEILING IN THE BASEMENT IS IN POOR REPAIR WITH PAINT CHIPS HANGING OVER THE DRY FOOD STORAGE RACKS. MUST SAND OFF THE OLD PAINT AND RESURFACE THE BASEMENT CEILING.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED A DISCHARGE LINE DISCHARGING INTO THE EXPOSED HAND SINK IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO REROUTE THE DISHCHARGE LINE TO THE FLOOR DRAIN.
What changed since the previous inspection?
Compared with Pass on October 16, 2015: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.