Banquets/Starbucks/Employee Cafeteria

December 15, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED LIVE FRUIT FLIES IN THE DISHMACHINE ROOM AND KITCHEN PREP AREAS. APPROXIMATELY 25 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILINGS, AND EQUIPMENT IN SAID AREAS.INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AFECTED AREAS AND ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY AND MAINTAIN. SERIOUS VIOLATION 7-38-020.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: INSTRUCTED TO REPLACE BROKEN HANDLE ON RIGHT OF DOOR TO STAND-UP 2 DOOR COOLER AND BROKEN GASKET TO SAME COOLER AT COOK LINE AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN INTERIOR COMPARTMENTS OF DEEP FRYERS TO REMOVE GREASE BUILD-UP ALONG THE COOK LINE AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO RE-GROUT ON FLOORS IN DISHMACHINE ROOM AND CLEAN FLOOR DRAINS THROUGHOUT IN DETAIL AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REMOVE PEELING DEBRIS ON UPPER WALL NEAR THE POT/PAN HIGH TEMPERATURE DISHMACHINE AREA AND MAINTAIN TO SMOOTH,EASILY CLEANABLE SURFACE ALSO,SEAL OPENING ON WALL BEHIND THE ICE MACHINE.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE BURNT-OUT LIGHTS IN KITCHEN AREAS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
    code 36
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: REPLACE BROKEN THERMOMETER IN THE REACH-IN REFRIGERATOR AND MAINTAIN.
    code 40

What changed since the previous inspection?

Compared with Pass on August 11, 2016: 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up