Bar & Mariscos

May 16, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROVIDE LABEL(NAME OF THE PRODUCT) AND DATE ON ALL READY TO EAT POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER AND REACH IN COOLER AND MAINTAIN. ALSO ALL DRY BULK FOOD CONTAINERS UNDER THE PREP TABLE IN THE COOK LINE NEEDS LABEL ALSO.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RE CAULK AROUND THE WASHBOWL SINK IN THE TWO MEN'S WASHROOMS AND LADY'S WASHROOM IN THE 21 AND OVER BAR AREA AND EXPOSED HAND SINK IN THE PREP /DISH AREA. (CAULK WORN OUT AND MAINTAIN). FAUCET HANDLE IN MEN'S WASHROOM IN THE FAMILY ROOM AREA,NOT IN GOOD REPAIR. MUST REPAIR AND MAINTAIN. SEAL OR PAINT THE RAW WOOD UNDERNEATH THE BAR COUNTER ABOVE THE 3 COMPARTMENT SINK IN THE FAMILY BAR AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOOD CRUMBS ON THE BOTTOM SHELVE OF THE REACH IN FREEZER. MUST CLEAN IN DETAIL AND MAINTAIN. CLEAN IN DETAIL THE MOP SINK AND MAINTAIN. CLEAN REMOVE RUST ON THE WIRE RACK SHELVINGS OF THE SMALL REACH IN COOLER IN THE 21 AND OVER BAR AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: HOLES ON THE FLOOR THRU-OUT THE 21 AND OVER BAR AREA. MUST SEAL ALL THE HOLES. MAKE THE FLOOR SMOOTH AND EASILY CLEANABLE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: FILTER ON THE HOOD IN THE KITCHEN,WITH HEAVY GREASE BUILD-UP. MUST CLEAN,REMOVE GREASE AND MAINTAIN. CEILING VENT COVER IN ALL WASHROOMS WITH HEAVY DUST BUILD-UP. MUST CLEAN IN DETAIL,REMOVE DUST AND MAINTAIN. SEAL ALL THE HOLES ON THE WALLS AND CEILING IN ONE OF THE MEN'S WASHROOM IN THE 21 AND OVER BAR AREA AND MAINTAIN.
    code 35

What changed since the previous inspection?

Compared with Pass on November 29, 2016: 1 finding appeared for the first time. 4 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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