Bar & Mariscos

November 29, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings7
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Found potentially hazardous, prepped items (shrimp, crab salad, lobster tails, etc) without proper label. Must label all prepped, potentially hazardous foods with date label. Must maintain same.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Found tin foil used as a liner on sides of grill in kitchen area. Must remove. Found raw wood shelving in kitchen near reach in cooler, and also on shelves in bar on east side of building. Must re-seal or paint all raw wood surfaces. All surfaces must be smooth and easily cleanable, and not porous. Must maintain same.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Found small amounts of black and orange, slimy, mold-like substance on upper interior of ice machine on the east side of the bar. Must remove, clean and sanitize machine. Must maintain same.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Found uncovered drain in men's restroom in the dining room. Must provide drain cover. Found large crack in floor in rear of corner of bar, opposite the restrooms. Must repair or replace. Found excessive dirt and debris in rear corner of kitchen, behind cooking equipment. Must remove, and detail clean this area. Must maintain all.
    code 34
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: Found self closing device on employee restroom door (in kitchen) in disrepair. Must repair or replace to allow self closing door for restroom. Must maintain same.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Must provide backflow prevention device for utility sink in kitchen area. Must maintain same.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: Found ice scoops stored (with handles) inside ice bins, directly in contact with ice used for consumption. Must store utensils separately in a clean container. Must maintain same..
    code 43

What changed since the previous inspection?

Compared with Fail on November 21, 2016: 7 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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