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Bar Celona

August 21, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR/REPLACE MIDDLE BATHROOM DOOR AT THE MIDDLE STALL IN THE LADIES BASEMENT RESTROOM. DOOR HAS MANY HOLES AND IT IS NOT WELL MAINTAINED.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE THE SMALL GRILLING STATION NEXT TO THE 4 STOVE TOP TO REMOVE ENCRUSTED FOOD DEBRI.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN AND SANITIZE ALL FLOORS DRAINS AT BOTH BARS ON THE ST FLOOR AND BASEMENT AS WELL AS THE FLOOR DRAINS IN BOTH BASEMENT RESTROOMS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST DETAIL CLEAN AND SANITIZE CEILINGS IN THE REAR DRY STORAGE AREA TO REMOVE FOOD SPLASHES. MUST REPAIR HOLE AT THE WALL BEHIND THE ICE BOX FREEZER IN THE REAR DRY STORAGE AREA LOCATED IN THE MIDDLE OF 2 OTHER FREEZERS. ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.
code 35

What changed since the previous inspection?

Compared with Fail on August 14, 2014: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.