Bar Pastoral

September 26, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeSuspected Food Poisoning
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROVIDE DATE LABELS ON ALL PREPARED FOODS HELD OVER 24 HOURS.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST STORE ALL CLEAN MULTI-USE UTENSILS WITH HANDLE PRESENTED TO USER.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED CHIPS AND CRACKS IN THE COATING OF THE CITRUS PRESSES. INSTRUCTED TO REPLACE/REFINISH THE SURFACE. MUST NOT USE CARDBOARD AS MEANS OF LINING SHELVES IN LIQUOR STORAGE. MUST PROVIDE SURFACE THAT IS SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE. MUST DEFROST LARGE CHEST FREEZER.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED LEAKS AT THE BASES OF BOTH FAUCETS AT THE 3 COMPARTMENT SINK. MUST REPAIR.
    code 38

What changed since the previous inspection?

Compared with Pass on January 12, 2017: 2 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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