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Barrelman Tavern
August 26, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings6
- critical findings3
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: FOUND EXPOSED HAND SINK NOT INSTALLED AT BAR. CITICAL VIOLATION. NO CITATION ISSUED. BUSINESS CURRENTLY CLOSED.
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Source Of Cross Contamination Controlled I.E. Cutting Boards, Food Handlers, Utensils, EtccriticalInspector note: FOUND BAG IN A BOX SYRUP RACK DIRECTLY UNDER DRAINAGE PIPING. MUST MOVE TO AREA NOT UNDER DRAINAGE PIPING. CRITICAL VIOLATION. NO CITATION ISSUED.
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: FOUND 3 COMPARTMENT SINK NOT INSTALLED AT BAR AREAS. CRITICAL VIOLATION. NO CITATION ISSUED. BUSINESS CURRENTLY CLOSED.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FOUND PREMISES NOT RODENT PROOFED.FOUND 2 MAIN FRONT DOORS NOT RODENT PROOFED ALONG SIDES. (ABOUT 1/2 INCH GAP).FOUND HOLES AT BASEMENT CEILING THAT LEAD TO THE OUTDOORS. MUST SEAL. SERIOUS VIOLATION. NO CITATION ISSUED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FOUND RAW WOOD SURFACES AT MAIN BAR AND REAR BAR AREAS. MUST SEAL.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FOUND NO FLOORING AT 1ST FLOOR.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.