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Beef & Burger
December 2, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings7
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREPARED AND SERVED. VIOLATION 7-38-012(A) SERIOUS.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: FOOD ITEMS IN REACH IN COOLER NEED TO BE LABELED AND DATED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REACH IN COOLERS, FREEZER AND COLD HOLD UNITS HAS BUILD UP OF GRIME. NEED TO DETAIL CLEAN EXTERNAL AND INTERNAL SURFACES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS ABOVE GREASE TRAP, SODA FOUNTAIN AND GRILL HAS BUILD UP OF GREASE AND GRIME . MUST DETAIL CLEAN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: GREASE TRAP NEEDS TO BE CLEAN AND PAINTED.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: NEED TO PROVIDE METAL STEM THERMOMETERS.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE MACHINE NEED TO BE DETAIL CLEAN INTERNALLY AND EXTERNALLY.
What changed since the previous inspection?
Compared with Pass on June 12, 2013: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.