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Beezzee

August 28, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings2

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED NO TEMPERED/HOT WATER AT EMPLOYEES/CUSTOMERS WASHROOM HANDWASH SINK. WATER TEMPERATURE WAS 67.6F. INSTRUCTED TO REPAIR/MAINTAIN. MANAGER IMMEDIATELY CALLED PLUMBER. PLUMBER ON SITE HOT WATER HAS BEEN RESTORED DURING INSPECTION. WATER TEMPERATURE 128.5F. CRITICAL VIOLATION 7-38-030.
code 11Priority
food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: OBSERVED NO SOAP OR PAPPER TOWELS AT THE FRONT EXPOSED HAND WASH SINK AT THE FRONT FOOD PREP AREA AND DIRTY UTENSILS BEING STORED INSIDE. INSTRUCTED THAT HAND SOAP AND PAPER TOWELS MUST BE AVAILABLE AT ALL HANDWASH SINKS. MANAGER POVIDE SOAP AND PAPER TOWELS AND REMOVED UTENSILS. CRITICAL VIOLATION 7-38-030.
code 12Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: EVIDENCE OF FLYING INSECTS. OBSERVED LIVE FRUIT FLIES ON THE WALLS CEILING AND EQUIPMENTIN FRONT AND REAR PREP AREAS. APPROXIMATELY 50 LIVE FRUIT FLIES WERE OBSERVED IN THIS AREAS. MUST CLEAN AND SANITIZE AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICES IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
code 18
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN WALL IN DINING AREA REMOVE DUST ACCUMULATION.
code 35

What changed since the previous inspection?

Compared with Pass on October 18, 2013: 4 findings appeared for the first time. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.