Behind The Curtain

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
  Inspector note: DELI CUPS NOT AIR DRIED BEFORE STACKING, INSTRUCTED TO AIR DRY AFTER WASHING.
  code 44
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: MEAT SLICER NOT CLEANED PROPERLY, FOUND FOOD DEBRIS BEHIND BLADE, INSTRUCTED TO CLEAN AND SANITIZE PROPERLY.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: CLEAN UTENSILS RACK STORED NEXT TO BROOMS HOLDER, INSTRUCTED TO MOVE AWAY OR INSTALL A BARRIER.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 18, 2018: 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.