Bella's Pizza

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served.ERICK HAS NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME AND NO CERTIFIED MANAGER WITH CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE.
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.NEED TO CLEAN THE 2 DOOR, AND 3 DOOR COOLERS FAN GUARD COVERS.NEED TO CLEAN AND SANITIZE REAR SLICER.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.3 COMP. SINK LEAKING AT LOWER PIPE INTO A BUCKET NEED TO REPAIR AND NEED TO REPAIR NOZZEL AT THREE COMP. SINK (LOOSE). OBSERVED HOSE ATTACHED TO MOP FACUET INSTRUCTED TO REMOVE NEED TO INSTALL BACK FLOW DEVICE HOSE BIBB VACUUM BREAKER.
  code 38

What changed since the previous inspection?

Compared with Pass on June 9, 2011: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.