Cooked?✕
Bello Tea
October 9, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED MANAGER PRESENT DURING THE INSPECTION WHILE BEVERAGES AND TAPIOCA MADE AND NO CERTIFICATE POSTED ON THE PREMISES. SERIOUS CITATION ISSUES 7-38-020. THIS IS A REPEATED VIOLATION FROM LAST INSPECTION MADE ON 11-8-13.
-
toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS FROM 11-8-13 NOT CORRECTED. #34- CLEAN FLOOR DRAIN UNDER THREE COMP SINK TO REMOVE BUILD UP IN DRAIN AND MAINTAIN.#32- WIPE INTERIOR OF REFRIGERATOR AND FREEZER WHERE NEEDED. SERIOUS CITATION ISSUED 7-42-090.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: ALL STORED ITEMS UNDER THE THREE COMPARTMENT SINK AND TO GO FOOD CONTAINERS MUST BE STORED ELEVATED FROM THE FLOOR 6" OR ABOVE.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE AN INTERNAL THERMOMETER FOR THE FREEZER.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 8, 2013: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Loop
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.