Best Choice Oriental Grocery

November 12, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings14
  • critical findings3

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED HANDSINK NOT MAINTAINED IN FRONT PREP AREA WITHOUT ANY RUNNING HOT OR COLD WATER, OWNER ARRIVED AND WAS ABLE TO RESTORE HOT AND COLD WATER TO HAND SINK IN FRONT PREP. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES IN ACKNOWLEDGMENT OF REPORTING AGREEMENT. LAST INSPECTION DATED 11/2017 MANAGER FOUND AND PRINTED HEALTH POLICY AND COMPLETED DURING INSPECTION PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED FACILITY WITHOUT A SPILL KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS WITHOUT PROPER SANITIZER TO DISINFECT NOROVIRUS. INSTRUCTED TO PROVIDE ADEQUATE SUPPLIES FOR VOMIT AND DIARRHEA CLEAN UP *MUST ELIMINATE NOROVIRUS* ON SITE TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.
    code 5Priority
  • Toxic Substances Properly Identified, Stored, & Used
    Inspector note: OBSERVED 4 ARESOLE RAID INSECT/BUG KILLER SPRAY CANS/ PESTICIDE IN REAR PREP AND DRY STORAGE, INSTRUCTED TO REMOVE AND DISCONTINUE USE. PRIORITY FOUNDATION VIOLATION 7-38-15 CITATION ISSUED
    code 28
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: NOTED NO METAL STEM THERMOMETER ON SITE TO MONITOR THE INTERNAL FOOD TEMPERATURE OF TCS FOOD DELIVERED AND SERVED. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED"
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: NOTED ELECTRIC FLY TRAP HANGING DIRECTLY OVER OPEN FOOD, ABOVE PREP TABLE IN PREP AREA BEHIND COUNTER. ACCORDING TO FOOD CODE: INSECTS CONTROL DEVICES SHALL BE INSTALLED SO THAT DEVICES ARE NOT LOCATED OVER FOOD PREPARATION ATREA MUST RELOCATE EXISTING FLY TRAP DEVICES IN DIRECT VIOLATION OF THIS RULE.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED BOTH 3-COMPARTMENT SINKS IN REAR PREP: STOPPERS MISSING INSTRUCTED MANAGER MUST PROVIDE WORKING STOPPERS AT BOTH 3-COMPARTMENT SINK. • OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING. • OBSERVED CUTTING BOARDS IN THE REAR PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED FACILITY WITHOUT A CHEMICAL TEST KIT FOR (CHLORINE)SANITIZER OR FOR WARE WASHING AREA. INFORMED PERSON IN CHARGE A (CHLORINE)TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF SANITIZING SOLUTION MUST BE PROVIDED. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE INTERIOR OF THE REACH IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FAUCETS, HOT AND COLD-WATER HANDLES AT HANDSINKS IN FRONT AND REAR PREP HARD TO TURN, INSTRCUTED TO REPAIR OR REPLACE AND MAINTAIN
    code 51
  • Sewage & Waste Water Properly Disposed
    Inspector note: OBSERVED GREASE TRAP IN REAR PREP LEAKING FROM BROKEN BASE AND WITH NO LID, NOTED GREASE TRAP IN BASEMENT WITHOUT LID. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN
    code 52
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED MISSING AND DAMAGED FLOOR TILES FRONT PREP, REAR PREP AND BEHIND DISPAY CASES, THROUGHOUT FACILITY. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES. • OBSERVED CHIPPED PAINT ON THE WALLS IN THE FRONT AND REAR PREP AND WALK IN COOLERS. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE. • OBSERVED CLUTTER STORED ON FLOOR IN BASEMENT AND REAR PREP AREAS AND IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
    code 57
  • Previous Core Violation Corrected
    Inspector note: NOTED CONTINUED NON-COMPLIANCE FROM REPORT #2104295 CONDUCTED ON 11/07/17. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (#35)6-201.11 REPLACE/REPAIR WATER DAMAGED CEILING TILES AT FRONT CUSTOMER DISPLAY AREA AND AT REAR IN BASEMENT. MUST CORRECT CORE VIOLATIONS BY THE DATE ON THE REPORT. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass on November 7, 2017: 13 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up