Best Subs & Pizza

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings7
• critical findings1

← Back to the current restaurant page

Failed findings

• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: OBSERVED NO VOMIT/DIARRHEA CLEANUP KIT ON SITE OR WRITTEN PROCEDURES. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
  code 5Priority
• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: FOUND THE MAIN PREP COOLER BROKEN AND NOT MAINTAINING PROPER TEMPERATURE; COOLER IS OPERATING AT 48F. PRIORITY VIOLATION 7-38-005. COOLER TAGGED; INSTRUCTED TO CONTACT CDPH AS NOTED ON TAG AND TO NOT USE COOLER UNTIL MAINTAINING 41F OR BELOW.
  code 33
• 🌡️thermometers missing
  Official wording: Thermometers Provided & Accurate
  Inspector note: OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES CAPABLE OF TAKING HOT AND COLD FOOD TEMPERATURES. MANAGEMENT MUST PROVIDE A MEATL STEM PROBE THERMOMETER TO TAKE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
  code 36
• ⚠️Personal Cleanliness
  Inspector note: OBSERVED A FOOD HANDLING EMPLOYEE PREPARING FOOD AT THE FLAT TOP GRILL WITHOUT A HAIR RESTRAINT. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR A HAIR RESTRAINT WHILE PREPARING FOOD.
  code 40
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED TIN FOIL AND PAPER BAGS BEING USED TO LINE THE FRYER AND SURROUND EQUIPMENT. MUST REMOVE AND PROVIDE ALL SURFACES TO BE NON-CORROSIVE, SMOOTH, AND EASILY CLEANABLE.
  code 47
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Inspector note: OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
  code 53
• ⚠️Previous Core Violation Corrected
  Inspector note: PREVIOUS CORE VIOLATIONS FROM 3/13/2020 REPORT #2365725 NOT CORRECTED: VIOLATION #47 (4-101.19) OBSERVED SOME RUST BUILDUP ON THE SELF OF THE PREP TABLE IN THE REAR. MUST REPAINT/REFINISH TO REMOVE RUST AND PROVIDE A NON-CORROSIVE, SMOOTH, EASILY CLEANABLE SURFACE. VIOLATION #51 (5-204.12) UNABLE TO OBSERVE THE BACKFLOW PREVENTION DEVICE FOR THE MOP SINK. MUST BE ABLE TO DEMONSTRATE THE LOCATION OF THE BACKFLOW PREVENTION DEVICE FOR VISIBLE INSPECTION. MUST CORRECT PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.
  code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 13, 2020: 5 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Austin

• ✓ Jerk Shop
  clean · 5614 W Chicago Ave · inspected December 12, 2023
• ✓! Brasas Chicago
  cooked · 5409 W North Ave · inspected November 9, 2020
• ✓ 3 King's Jerk & Gourmet Egg Rolls Llc
  cooked · 5451 W Madison St · inspected February 14, 2022
• ✓! Shekinah Glory, Llc
  cooked · 1206 N Central Ave · inspected March 26, 2025
• ✓ Laramie And Maypole Mini Mart Inc
  clean · 158 N Laramie Ave · inspected April 30, 2020
• ✓ Brothers Food Mart
  cooked · 5606-5612 W Division St · inspected June 22, 2020

See every restaurant in Austin →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.