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Best Taco & Burrito Joint
August 24, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE FREEZERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: STORAGE RACKS WITH MOLD LIKE BUILD-UP INSIDE WALK-IN COOLER IN REAR, PREP AND STORAGE SHELVES, COUNTER SHELVES BEHIND FRONT COUNTER/SERVICE LINE, SHELF UNDERNEATH STEAM TABLE AND COOKING EQUIPMENT, MEAT SLICER AND SIDES OF COOKING EQUIPMENT WITH GREASE ACCUMULATION.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH DEBRIS ALONG THE WALLS AND IN ALL CORNERS ESPECIALLY UNDERNEATH COOKING EQUIPMENT IN FRONT PREP AREA, AND IN REAR HALLWAY LEADING TO REAR EXIT DOOR.-----MUST RESEAL UNSEALED FLOOR BASEBOARD INSIDE/AROUND CUSTOMER WASHROOM.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS WITH DRIED FOOD SPILLAGE AND DEBRIS AROUND FRONT AND REAR PREP AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO PROVIDE 3 WORKING DRAIN STOPPERS FOR 3 COMPARTMENT SINK IN REAR AREA.----------MUST PROVIDE BACK FLOW PREVENTER DEVICE OR VACUUM BREAKER AT MOP SINK FAUCET.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED IN REAR STORAGE AREA, INSIDE OFFICE AND IN REAR HALLWAY LEADING TO REAR EXIT DOOR TO PREVENT PEST HARBORAGE.---------MUST PROPERLY STORE CLEANING EQUIPMENT (MOPS AND BROOM) OFF THE FLOOR IN REAR AREA.
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Food Handler Requirements MetInspector note: FOUND NO EMPLOYEE FOOD HANDLER TRAINING CERTIFICATES ON PREMISE. INSTRUCTED TO PROVIDE.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 8, 2014: 4 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.