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Big 4's Chop Suey Corporation

June 24, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings8
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND CUTTING BOARD IN THE PREP AREA WITH DEEP, DARK GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE, KEEP CUTTING BOARDS SMOOTH AND EASILY CLEANABLE. • FOUND RUSTY STORAGE RACKS AND SHELVING IN THE PREP, REACH/WALK IN COOLER/FREEZER. INSTRUCTED TO REMOVE RUST, PAINT,OR REPLACE RACKS AND SHELVING THROUGH OUT.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING FOUND IN NEED OF DETAIL CLEANING: INTERIOR/EXTERIOR OF EXPOSED HAND WASHING AND 3-COMPARTMENT SINK. PREP TABLES, STORAGE RACKS-INSIDE THE COOLERS/FREEZERS AND IN THE PREP AREA. INTERIOR/EXTERIOR OF THE COOLERS (INCLUDING THE RUBBER GASKETS), AND COOKING EQUIPMENT. REMOVE THICK FOOD, GREASE AND DIRT BUILD UP. BULK INGREDIENT CONTAINERS- IF CLEANING DOES NOT SUFFICE MUST REPLACE. THE FAN COVERS IN THE COOLERS/FREEZER AND THE HOUSE FANS IN THE PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND FLOOR DRAINS AND FLOORS IN ALL CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENT, INSIDE THE WALK IN COOLER/FREEZER AND UNDER THE 3-COMPARTMENT SINK NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL-REMOVE THICK GREASE, FOOD, DIRT AND DEBRIS BUILD UP. • MUST ELEVATE STOCK ITEMS IN WALK IN COOLER/FREEZER AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FOUND WALLS AROUND THE SINKS, COOKING EQUIPMENT, COOLERS AND STORAGE RACKS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN. ALSO, CEILING VENTS AND TILES IN THE PREP AND DINING ROOM MUST BE DETAIL CLEANED AND MAINTAINED.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: FOUND THE TOILET ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO MAKE DOOR SELF CLOSING AND MAINTAIN.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FOUND A LEAK AT THE BASE OF THE 3-COMPARTMENT FAUCET. INSTRUCTED TO FIX AND MAINTAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FOUND CLUTTER IN THE REAR (IN FRONT OF THE BATHROOM) INSTRUCTED TO ELIMINATE UNNECESSARY ARTICLES, ORGANIZE AREA AND MAINTAIN.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: FOUND WASH CLOTHS NOT PROPERLY STORED. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM OF SANITIZER) WHEN NOT IN USE.
code 43

What changed since the previous inspection?

Compared with Pass on June 20, 2013: 4 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.