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Big Bowl
February 1, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARD SURFACES STAINED ON TOP OF REACH IN COOLERS ALONG COOKLINE. INSTRUCTED MANAGER TO REPLACE OR CLEAN STAINED CUTTING BOARDS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED ACCUMULATED FOOD BUILD UP ON LOWER SIDE OF DISHMACHINE DRAIN BOARDS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN LOWER SIDE OF DISHMACHINE DRAIN BOARDS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED DUST BUILD UP ON CEILING TILES/CEILING VENTILATION COVER ABOVE DISHWASH AREA ALSO OBSERVED FOOD BUILD UP ON WALL BEHIND COOKLINE #4. MUST CLEAN WALLS AND CEILING TILES/CEILING VENTILATION COVER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: 1-COMPARTMENT SINK FAUCET LEAKING AT TEA AREA. MUST REPAIR AND MAINTAIN SINK.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: ONE METAL STEM THERMOMETER NOT CALIBRATED. INSTRUCTED MANAGER TO CALIBRATE METAL STEM THERMOEMTERS FOR FOOD HANDLERS.
What changed since the previous inspection?
Compared with Pass on February 7, 2017: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.