✕
Big Sams Food & Cellular
October 31, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FRONT DOOR NOT RODENT PROOFED, 1/4" GAP ON BOTTOM RIGHT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020.
-
cold food not cold enoughOfficial wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge CockInspector note: NO CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO OBTAIN SANITIZER TEST KIT FOR PROPER SANITIZER CONCENTRATION. SERIOUS VIOLATION 7-38-030
-
* Inspection Report Summary Displayed And Visible To All CustomersInspector note: INSPECTION REPORT SUMMARY NOT POSTED AND VISIBLE TO CUSTOMERS. INSPECTION REPORT SUMMARY MUST BE DISPLAYED AND VISIBLE TO ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B
-
toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1386549 ON 11-6-15: 32-OBSERVED MISSING DOOR HANDLE ON FRONT ENTRANCE DOOR. INSTRUCTED TO REPLACE AND MAINTAIN. 36-OBSERVED MISSING LIGHT SHIELDS AND MISSING END CAPS IN THE DISHWASHING AREA. INSTRUCTED TO REPLACE AND MAINTAIN. 38-OBSERVED LEAKY PIPE UNDERNEATH THE 3-COMP SINK. INSTALL HAND SINK IN DISHWASHING AREA. INSTRUCTED TO REPAIR PIPE AND MAINTAIN. SERIOUS VIOLATION 7-42-090
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL SINKS, COOLERS, FREEZERS, SHELVES BEHIND FRONT COUNTER AND SALES AREA.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPLACE STAINED CEILING TILES NEAR WALK-IN COOLER. CLEAN CEILING VENT IN PREP AREA AND WALL VENT NEAR WALK-IN COOLER(DUST BUILDUP).
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: CLEAN INTERIOR OF GREASE TRAP.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE ACCURATE THERMOMETER IN DISPLAY COOLER NEAR FRONT DOOR AND METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ELEVATE ALL STOCK OFF FLOOR IN SALES, STORAGE, AND WALK-IN COOLER AREAS. ORGANIZE REAR STORAGE AND UTILITY AREAS. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
What changed since the previous inspection?
Compared with Pass on November 6, 2015: 6 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in West Pullman
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.