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Bije's

August 3, 2021 · No Entry

🫥not rated

official resultNo Entry
inspection typeCanvass Re-Inspection
failed findings8
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(O)--OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-603.11--FOUND NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED "RAW" OR UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 25
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE KITCHEN 3 DOOR STAND-UP COOLER. INSTRUCTED MANAGEMENT TO REPLACE THE TORN DOOR GASKET. • 4-501.12--OBSERVED STAINED CUTTING BOARD ON TOP OF KITCHEN PREP COOLER.INSTRUCTED MANAGEMENT TO RESURFACE OR REPLACE THE CUTTING BOARDS.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C)-- INSTRUCTED TO DETAIL CLEAN THE PREP TABLES, FOOD STORAGE CONTAINERS, INTERIOR AND EXTERIOR OF THE WALK-IN-FREEZER AND PREP COOLERS,KITCHEN STORAGE SHELFS AND DEEP FRYERS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.114--INSTRUCTED TO DETAIL CLEAN AND ORGANIZE STORAGE CLOSET AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS AND STOCK ITEMS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 4-202.18-- INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE HANGING DUST BUILD-UP.
code 56
All Food Employees Have Food Handler Training

Inspector note: 2-102.13--OBSERVED NO FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES. MUST SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES.
code 57
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 2311636 DATED:09/03/2019 #47--OBSERVED CONDENSER UNIT GUARDS TO BE DUSTY IN WALK-IN COOLER INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN CONDENSER UNIT GUARDS. CORE VIOLATION Dec 3, 2019 #55--OBSERVED CEILING TILES STAINED IN KITCHEN AREA.INSTRUCTED MANAGEMENT TO REPLACE CEILING TILES. CORE VIOLATION Dec 3, 2019 #55--OBSERVED FLOOR TILES MISSING THROUGHOUT KITCHEN. INSTRUCTED MANAGEMENT TO REPLACE MISSING FLOOR TILES IN THE KITCHEN. CORE VIOLATION Nov 3, 2019 #58--OBSERVED NO ALLERGEN CERTIFICATION ON SITE.INSTRUCTED MANAGEMENT TO BECOME ALLERGEN CERTIFIED. CORE VIOLATION INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 8/3/2021.PRIORITY FOUNDATION VIOLATION 7-42-090.
code 60

What changed since the previous inspection?

Compared with Fail on July 27, 2021: 8 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.