Billy's Gyros

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings8
• critical findings2

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: BOTH REFRIGERATED PREP TABLES IN FOOD PREP AREA FOUND AT IMPROPER TEMPERTURES, AIR TEMPS RECORDED AT 47.1F & 46.6F. INSTRUCTED TO ADJUST THERMOSTATS AND/OR CONTACT REFRIGERATION REPAIRMAN. CITATION ISSUED-CRITICAL 7-38-005(A).
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: CHICKEN-47.1F,GYRO MEAT-70.3F, CUT TOMATOES-46.7F, EGGS-54.2F, PRE-COOKED CHICKEN-49.8F, MARINATED CHICKEN-47.8F, MARINATED BEEF-48.5F,DELI MEATS-46.F-ALL POTENTIALLY HAZARDOUS FOODS BEING STORED IN COOLERS MUST BE LABELED WITH TIMES AND TEMPERATURES TO ASSURE PRODUCTS REACH REQUIRED TEMPERATURES WITHIN TIME FRAME ALLOWED. ALL FOODS FOUND AT IMPROPER TEMPERATURES VOLUNTARILY DISCARDED.CITATION ISSUED-CRITICAL 7-38-005(A)
  code 3Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: REPAIR OR REPLACE MISSING HANDLE ON WALK-IN COOLER DOOR. ORDER NEW GASKETS FOR REACH-IN COOLER IN REAR.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: REMOVE FUZZY BUILD-UP FROM CANOPY ABOVE COOKING EQUIPMENT. CLEAN CABINET INTERIORS OF DEEP FRYERS, AND DUST BUILD-UP ON FAN GUARD IN WALK-IN COOLER. CLEAN SHELVES UNDERNEATH FRONT SERVICE COUNTER.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN FLOORS ALONG ALL WALL BASES AND IN CORNERS THROUGHOUT WHERE NEEDED.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: PAINT AND REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN LIGHT SHIELDS THROUGHOUT WHERE NEEDED.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MUST KEEP REAR OUTSIDE PROPERTY LINE AREA CLEAN AND FREE OF DEBRIS.
  code 41
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: FOOD HANDLERS INSTRUCTED TO MINIMIZE BARE HAND CONTACT WITH READY TO EAT FOODS, MUST USE UTENSILS WHENEVER POSIBLE.
  code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 19, 2012: 5 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.