Billy's Gyros

March 14, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION ISSUED 7-38-010
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED POLICY IN PLACE FOR EMPLOYEE HEALTH. HOWEVER ALL NECESSARY SUPPLIES NOT PROVIDED. MUST PROVIDE, ( FACE MASK, DISPOSABLE MOP). PRIORITY FOUNDATION
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED A VARIETY OF ( TCS)FOODS NOT LABELED AND DATED INSIDE OF THE WALK IN COOLER THAT WAS COOKED AND PREPARED ON PREMISES FOR MORE THAN 24 HOURS SHALL BE MARKED TO INDICATE THE DATE THE FOOD SHOULD BE DISCARDED FOR A MAXIMUM OF 7- DAYS. APPROX 6- LBS OF COOKED CHOPPED CHICKEN, 2-LBS OF GRAVY AT COST APPROX $25.00 WAS REMOVED AND DISCARDED BY PIC. PRIORITY FOUNDATION ISSUED 7-38-005
    code 23
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: NO CONSUMER ADVISORY SIGN POSTED AS REQUIRED FOR THE SALE OF UNDERCOOKED FOODS SUCH AS EGGS AND BEEF. INSTRUCTED TO PROVIDE AND POST A CONSUMER ADVISORY SIGN AND REMINDER PRIORITY FOUNDATION VIOLATION ISSUED 7-38-005.
    code 25
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED BOTTLES OF KETCHUP, MAYO NOT INSIDE ORIGINAL CONTAINERS. INSTRUCTED TO LABEL ALL FOODS NOT IN ORIGINAL PACKAGE.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. OBSERVED 21 RODENT MICE DROPPING ON LOWER SHELF OF STORAGE TABLE , ON FLOORS 18 UNDER 3 COMPARTMENT SINK, UNDER STORAGE RACKS FOR CHEMICALS. INSTRUCTED TO CLEAN/ SANITIZE ALL AREAS. RECEMMENED PEST SERVICE. PRIORITY FOUNDATION 7-38-020(A).
    code 38
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED LEAKY FAUCET AT 3- COMPARTMENT SINK. MUST REPAIR FAUCET
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED LIGHT THAT BUNS OUT AS SOON AS ITS INSTALLED INSIDE OF WALK IN COOLER. NO ADEQUATE LIGHTING. MUST REPAIR.
    code 56
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION( # 57,51, 58) NOT CORRECTED FROM REPORT DATED DECEMBER 10,2018 # MUST PROVIDE COVER FOR THE BACK OF THE TOILET BOWL IN THE EMPLOYEE WASHROOM AS REQUIRED # 57 MUST PROVIDE FOOD HANDLER TRAINING REQUIRED # 58 MUST PROVIDE ALLERGEN TRAINING AS REQUIRED PRIORITY FOUNDATION ISSUED 7-42-090
    code 60

What changed since the previous inspection?

Compared with Fail on December 10, 2018: 3 findings appeared for the first time. 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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