Birriera Zaragoza

December 14, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: BULK SALT ON COOKS LINE MUST BE LABELED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST NOT USE CARDBOARD AS A SHIELD BETWEEN THE CUSTOMER SEATING AND THE COOKS LINE BETWEEN THE TWO COOLERS. MUST BE A SHIELD THAT IS SMOOTH AND CLEANABLE. MUST NOT USE TIN FOIL OR PLASTIC WRAP AS LINER FOR SHELVING ON THE COOKS LINE. MISSING DOOR HANDLES ON THE FAR EAST SIDE TWO DOOR COOLER ON THE COOKS LINE. MUST REPLACE TO PREVENT ENCRUSTED FOOD DEBRIS IN BETWEEN EXPOSED METAL OF DOOR HANDLES.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LOOSE FAUCET IN THE WASHROOM. LEAK ON THE NOZZLE OF THE BASEMENT THREE COMPARTMENT SINK. MUST REPAIR ALL.
    code 38

What changed since the previous inspection?

Compared with Pass on February 24, 2017: 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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