Bistro Cafe (Employee Cafe)

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings1
• critical findings0

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Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: NOTED LINENS, BROOMS AND OTHER MAINTENANCE EQUIPMENT STORED ON THE FLOOR IN THE STORAGE CLOSET. ALSO NOTED FOOD ITEMS (OIL, BEETS) STORED ON THE FLOOR BELOW THE SERVICE COUNTER. INSTRUCTED TO STORE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR.
  code 34

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 20, 2016: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.