Bj's Market & Bakery

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN THE FOLLOWING: SHELVES UNDERNEATH FRONT SERVICE COUNTER, INTERIOR CABINETS OF DEEP FRYERS, ALL STORAGE SHELVES AND RACKS, ALL ROLLING FOOD STORAGE RACKS, LEGS AND WHEELS OF ALL EQUIPMENT, OVENS, INTERIOR OF ICE MACHINE, PAPER TOWEL HOLDER IN REAR, FILTERS & HOOD ABOVE COOKING EQUIPMENT, AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: CLEAN AND/OR PAINT ALL HEAT STAINED CEILING TILES THROUGHOUT. REPAIR ALL OPENINGS IN WALL PANELING THROUGHOUT AND CLEAN ALL WALLS THROUGHOUT(INCLUDING BLACK RESIDUE ABOVE 3 COMPARTMENT SINK). REPAIR ALL LOOSE WALL COVE(BASEBOARDS).
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: REPAIR EXHAUST FANS IN WASHROOMS. REPAIR LEAKY PIPE UNDERNEATH EXPOSED HAND SINK IN REAR DISH WASHING AREA.CLEAN ALL FLOOR DRAINS(INCLUDING MOP SINK).
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 9, 2011: 1 finding appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.