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Blackbird

September 9, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: BULK FLOUR CONTAINER MUST BE LABELED.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: EXPOSED TABLEWARES IN THE DINING ROOM MUST BE PROTECTED.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST NOT USE A WET TOWEL AS A BUMPER ATTACHED TO THE METAL SEPARATION BETWEEN THE THREE COMPARTMENT SINK. MUST INSTALL A SPLASH GUARD BETWEEN THE 2ND FLOOR PASTRY PREP EXPOSED HAND SINK AND PREP TABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR OF THE LARGE CUBE MAKER ICE MACHINE DIRTY. MUST CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST NOT USE CARDBOARD AS MATTING FOR FLOORING IN THE DISH MACHINE AREA.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: VENTILATION IN THE BASEMENT EMPLOYEE WASHROOM INOPERABLE. MUST REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass on June 27, 2013: 5 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.