✓

Blaze-N-Grill

June 25, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings4
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO REPOSITION PAPER TOWEL HOLDER FROM ABOVE 3 COMPARTMENT SINK AND PLACE IT ABOVE THE EXPOSED HAND WASH SINK BETWEEN THE FRONT AND REAR FOOD PREP AREAS.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED MULTIPLE HOLES AND OPENINGS ALONG PIPINGS ON CEILING. INSTRUCTED TO SEAL ALL HOLES AND OPENINGS TO PREVENT PEST HARBORAGE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO PROVIDE A BACK FLOW PREVENTION DEVICE FOR THE HOSE/FAUCET AT THE UTILITY SINK AND A SPLASH GUARD AT SAME BETWEEN 2 COMPARTMENT SINK AND THE UTILITY SINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: INSTRUCTED TO PROVIDE STEM THERMOMETERS FOR PROPER FOOD TEMPERATURE MONITORING AND REGULAR THERMOMETERS INSIDE ALL COOLERS FOR SAME.
code 40

Browse this restaurant's inspections

More restaurants in Forest Glen

See every restaurant in Forest Glen →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.