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Blue Soul Restaurant

June 23, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings1

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Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: PREVIOUS SERIOUS VIOLATION # 18 STILL EXIST FROM LAST INSPECTION DATED 6-16-2017.OBSERVED SOME EVIDENCE OF DROPPINGS, ( 10) IN STORAGE AREA STILL REMAINING.MANAGER CLEANED DROPPINGS DURING INSPECTION-CDI. CRITICAL VIOLATION 7-42-090.
    code 14Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOUND COOKED PREPARED FOODS IN COOLERS NOT LABELED AND DATED AND PREPACKAGED CHICKEN SALAD AND BANANNA PUDDING FOR SALE TO CUSTOMERS NOT PROPERLY LABELED. MUST PREOPERLY LABEL
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: EXTERIOR AND INTERIOR OF DEEP FRYERS NOT CLEAN OF GREASE BUILD-UP AND DEBRIS, LOWER SHELF OD STORAGE UNITS,BEHIND COUNTER,PREP TABLES.MUST CLEAN/MAINTAIN
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED WALLS IN PREP, DISH WASHING AREAS NOT CLEAN OF DEBRIS, GREASE. MUST CLEAN/MAINTAIN.OBSERVED LEAK FROM CEILING BY CASHIER AREA INSIDE OF PREP AREA,( NOT ABOVE ANY FOOD OR COOLER).MUST REPAIR CEILING AREA.
    code 35

What changed since the previous inspection?

Compared with Fail on June 16, 2017: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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