✕
Blue Sprout
January 6, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings9
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NO PEST CONTROL LOG BOOK PROVIDED ON PREMISES,OR NOR A SERVICE.INSTRUCTED TO PROVIDE. OUTER OPENING NOT PROTECTED,RODENT PROOF THE REAR EXIT DOOR(1/2" OF GAP).
-
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. THREE COMPARTMENT SINK NOT MAINTAINED, WASTE WATER BACKING-UP AT SINK.CONTACT A PLUMBER.SERIOUS VIOLATION, NO CITATION ISSUED-NOT OPERATING.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED RUSTY VENT COVER(FOR THE CONDENSATION UNIT) INSIDE THE WALK-IN COOLER, INSTRUCTED TO PAINT OR REPLACE.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN INTERIOR OF ICE MACHINE,PROVIDE RECIPT UPON REINSPECTION.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: REPLACE MISSING FLOOR TILE UNDER AND NEAR THE ICE MACHINE.SURFACE MUST BE SMOOTH CLEANABLE AND NON ABSORBENT MATERIAL
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: PROVIDE CEILING WALL FOR ABOVE THE ICE MACHINE AND PREP SINKS IN BASEMENT AREA.SURFACE MUST BE SMOOTH, CLEANABLE AND NON ABSORBENT MATERIAL. MUST CLEAN(GREEN MOLD) AND REPAINT WALL INSIDE THE WALK-IN COOLER(USE NON-TOXIC PAINT).SEAL ALL CRACKS AND CREVICES THROUGHOUT THE PREMISES.
-
food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: WASHROOM DOOR FOR STAFF MUST BE COMPLETELY ENCLOSED.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: PROVIDE VENTILATION FOR THE STAFF WASHROOM, IN BASEMENT AREA. PROVIDE UNTHREAD FAUCET FOR THE EXPOSED HAND SINK AND 3 COMPARTMENT SINK.EXPOSED HAND SINK SLOWLY DRAINING, INSTRUCTED TO REPAIR(1ST FLOOR) CLEAN ALL VENT COVER THROUGHOUT THE PREMISES(DUST BUILD-UP)
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST CLEAN GARBAGE AREA(EXCESS DEBRIS AND FOOD ON GROUND),ALSO MUST KEEP REAR PATIO AREA CLEAN, OBSERVED DOG FECES.MUST KEEP BOTH AREA CLEAN MUST REMOVE THE UNUSED 6 BURNER STOVE AND FLAT GRILL FROM KITCHEN.
Browse this restaurant's inspections
More restaurants in Logan Square
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.