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Bp

February 20, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings2
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE SNACK AREA SHELVING IS DIRTY; WASH, RINSE AND SANITIZE THE SHELVING IN DETAIL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE INTERIOR OF THE WALK IN COOLER WITH THE SODAS IS DIRTY; WASH, RINSE AND SANITIZE THE COOLER INTERIOR.
code 33

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.