Branko's Restaurant

July 8, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL AND DATE ALL FOOD CONTAINERS WITH READY TO EAT FOODS INSIDE THE 2 DOOR REACH IN COOLER AND 3 DOOR REACH IN COOLER AND MAINTAIN.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RUSTED WIRE RACK SHELVINGS OF THE 3 DOOR REACH IN COOLER. MUST REMOVE RUST OR REPLACE AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE THE WALLS AND CEILING OF THE 3 DOOR REACH IN COOLER AND THE INTERIOR PANEL OF THE ICE MAKER AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MISSING FLOOR DRAIN COVER IN THE BASEMENT FLOOR DRAIN. MUST PROVIDE.
    code 34
  • Food Handler Requirements Met
    Inspector note: MUST PROVIDE PROOF OF THE FOOD HANDLER'S CERTIFICATE NEXT ROUTINE INSPECTION.
    code 45

What changed since the previous inspection?

Compared with Pass on August 1, 2014: 5 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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