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Branko's Restaurant
June 20, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION FROM REPORT #1560021 7/8/15 NOT CORRECTED #32-MUST REMOVE RUST FROM SHELVING UNITS IN 3- DOOR REACH IN COOLER. #45-IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET.MUST ENROLL AND MAINTAIN.(SERIOUS 7-42-090)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL BULK FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE CARD BOARD FROM SPICE STORAGE SHELVING UNITS IN REAR PREP AREA,RUST FROM LOWER SHELF OF BOTH STEAM TABLES IN FRONT PREP AREA.MUST APPLY A SEALANT OR PAINT RAW WOOD SHELVING UNIT AT FRONT SERVICE COUNTER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN BUILD UP AT NOZZLES ON WATER DISPENSER.MUST CLEAN DEBRI FROM FRYER CABINET.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST PROVIDE A BACKFLOW DEVICE ON ICE MACHINE.
What changed since the previous inspection?
Compared with Pass on July 8, 2015: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.