✓!
Breakfast House Restaurant
July 28, 2025 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings1
Failed findings
-
water/temperature at the sink offcriticalOfficial wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly AllowedInspector note: OBSERVED BARE HAND CONTACT WITH READY TO EAT FOODS, SUCH AS A FEMALE FOOD HANDLER REMOVING FRENCH TOAST FROM THE GRILL WITH BARE HANDS AND PLACING IT INTO A TO-GO CONTAINER. THE PRODUCT WAS DISCARDED BY THE MANAGER. MUST PROVIDE A BARRIER BETWEEN HANDS AND READY TO EAT FOODS (DELI TISSUE, UTENSILS, ETC.)(PRIORITY 7-38-010)(COS)(CITATION ISSUED)
-
cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 4LBS. COOKED ONIONS-68.9F.4LBS. COOKED BELL PEPPERS-68.7F.2LBS. COOKED MUSHROOMS-72.3F.2.5LBS. COOKED SAUSAGE-52.3F.2LBS. COOKED BLACK BEANS-48.0F.ON TOP OF THE PREP COOLER AND INSIDE OF THE WALK-IN COOLER. PRODUCT WAS DISCARDED BY MANAGER MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.14.5LBS.$32.(PRIORITY 7-38-005)(CITATION ISSUED)(COS)
-
food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
-
Gloves Used ProperlyInspector note: OBSERVED FOOD HANDLER NOT USING GLOVES TO HANDLE READY TO EAT FOODS.(COS)
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED EXCESSIVE DEBRIS BUILD UP ON DISH RACKS,REACH IN COOLERS.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES AND DAMAGED CEILING IN REAR PREP/DISH WASHING AREA.
What changed since the previous inspection?
Compared with Pass on November 26, 2024: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in West Town
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.