Bree's Thai Rice & Noodle

February 8, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: COOKED FOODS NOT PROPERLY LABELED OR DATED. INSTD TO LABEL SAME.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MISSING INTERIOR PANEL OF CHEST FREEZER AT FRONT PREP AREA. INSTD TO REPLACE SAME. TOWEL AND SHELF LINING AT BOTTOM OF ALL PREP TABLES WITH RUSTY SURFACE UNDERNEATH. INSTD TO REMOVE TOWELS, SHELF LINING, AND HAVE SURFACE FREE OF RUST. CUTTING BOARD AT FRONT PREP AREA STAINED BEYOND REPAIR, DEEP, DARK GROOVES.INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: EXTERIOR SIDES OF FRYER AND SIDE OF CHEST FREEZER, WITH EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN. INTERIOR BOTTOM CABINET OF FRYER WITH EXCESSIVE DUST, GREASE. INSTD TO CLEAN AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: STAINED CEILING TILES IN PREP AREAS. INSTD TO REPLACE AND MAINTAIN. VENTS AND SURROUNDING LIGHTSHEILDS WITH DUST ACCUMULATION. INSTD TO CLEAN AND MAINTAIN. WORN AND CHIPPING SURFACE AT WALL BEHIND 3-COMPARTMENT SINK. INSTD TO REPAIR WALL AND MAINTAIN, FREE OF CHIPPING, PEELING PAINT.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SPLASHGUARD MISSING INBETWEEN EXPOSED HANDSINK AND PREP TABLE AT FRONT PREP AREA. PROVIDE SAME.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MISSING METAL STEM THEROMETER FOR FOOD HANDLERS. PROVIDE SAME.
    code 40
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE PROPER RECORDS, LOGS.
    code 45

What changed since the previous inspection?

Compared with Pass on January 28, 2016: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up