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Brick House Bar And Grill

June 6, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED, (SERVING; BEANS, RICE, HAM, ETC.) INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON DUTY AT ALL TIMES. SERIOUS CITATION ISSUED, 7-38-012.
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #521265, DATED 3-10-2011. VIOLATIONS #30, MUST LABEL PREP FOODS INSIDE WALK IN COOLER AND DRIED FOOD STORAGE CONTAINERS IN STORAGE AREAS. #31, CLEAN MULTI-USE UTENSILS MUST BE PROPERLY STORED ON STORAGE SHELVES IN DISH WASHING AREA. #33, MUST CLEAN/SANITIZE; COOLERS, CHEST FREEZERS, COOKING EQUIPMENT, MOP SINK, BOTTOM PANELS OF PREP TABLES, STORAGE SHELVES AND CABINETS. #34, MUST CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS THRU-OUT PREMISES, INCLUDING BASEMENT. #35, MUST REPAIR SOUTH WALL AT REAR DISH WASHING AREA, CLEAN WALLS BEHIND EQUIPMENT AT PREP AREAS AND REPLACE DAMAGED CEILINNG PANELS THRU-OUT. #38, MUST SEAL RUSTY GREASE TRAP UNDER 3PART SINK AT REAR DISH WASHING AREA. #41, MUST REMOVE UNNECESSARY ARTICLES THRU-OUT BASEMENT. ARTICLES MUST BE STORED OF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE. #43, CLEANING TOWEL MUST BE PROPERLY STORED. SERIOUS CITATION ISSUED, 7-42-090.
code 29
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO CLEAN HOOD AND FILTERS ABOVE COOKING EQUIPMENT, CLEAN VENT COVERS INSIDE THE WASHROOMS AND CLEAN WALLS THRU-OUT FRONT KITCHEN AND REAR DISH WASHING ROOM.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO REPAIR FAUCET AND LEAKING PIPES UNDER 3PART SINK AT REAR DISH WASHING AREA, AND PROVIDE DRAIN STOPPER FOR SAME SINK.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: INSTRUCTED, FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: INSTRUCTED, ICE SCOOPS MUST BE PROPERLY STORED.
code 43

What changed since the previous inspection?

Compared with Pass on March 10, 2011: 3 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.