Brick House Bar And Grill

August 23, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Personal Cleanliness
    Inspector note: 2-402.11--OBSERVED EMPLOYEE WITH NO HAIR RESTRAINT IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE HAIR RESTRAINTS FOR ALL EMPLOYEES IN THE FOOD PREP AREA.
    code 40
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: 3-304.14--INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.
    code 41
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 6-501.19--OBSERVED NO SELF-CLOSING DOOR DEVICE ON THE EMPLOYEE UNISEX WASHROOM.INSTRUCTED TO INSTALL A SELF-CLOSING DOOR DEVICE ON MENTIONED WASHROOM DOOR.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY ARTICLES AND OR UNUSED EQUIPMENTS FROM BASEMENT AREAS DUE TO POTENTIAL PEST HARBORAGE. • 6-501.114--INSTRUCTED TO COMPLETELY REMOVE SLOT MACHINES OR RELOCATE TO DINING ROOM LOCATED IN THE REAR ROOM WHERE THE DISHWASHING 3-COMPARTMENT SINK/ICE MACHINE/WALK-IN-COOLER AND REMOVE BROKEN COOKING STOVE/REFRIGERATION UNITS STORED IN REAR OUTDOOR COURTYARD DUE TO PEST HARBORAGE. • INSTRUCTED TO REPLACE WATER STAINED CEILING TILES ABOVE THE REAR DISHWASHING 3-COMPARTMENT SINK AREA.
    code 55

What changed since the previous inspection?

Compared with Fail on August 15, 2022: 4 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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