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Bridgeport Cofee
July 15, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED FOOD SERVICE MANAGER ON DUTY, NO CERTIFICATE POSTED WHILE HANDLING POTENTIALLY HAZARDOUS FOODS ( STEAMING MILK ) INSTRUCTED MGR TO OBTAIN. SERIOUS CITATION ISSUED 7-38-012.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: LIVE POTTERY PLANTS STORED ON SHELF NEXT TO PREP AREA. INSTRUCTED TO REMOVE.
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Food Handler Requirements MetInspector note: FOOD HANDLERS WITHOUT ILLINOIS FOOD HANDLERS CERTIFICATE. INSTRUCTED TO OBTAIN
What changed since the previous inspection?
Compared with Pass on July 18, 2014: 3 findings appeared for the first time. 7 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.