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Bristol Liquors
April 25, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings3
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: Found items (cups, mugs, utensils, etc) stored in exposed hand sink behind deli display case. Instructed all exposed hands sinks must be accessible at all times, and may not have items stored in side of, or in front of sink. Items removed during inspection. Critical violation 7-38-030.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: found several cracked or damaged floor tiles in kitchen area. Found several areas laminate flooring in dairy/beer cooler, lifting or damaged. Instructed to repair or replace and maintain same.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Observed many items in dairy/beer cooler stored on the floor. Instructed must elevate all items at least 6 inches above the floor for proper cleaning. Must maintain
What changed since the previous inspection?
Compared with Pass on September 10, 2015: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.