✕

Bro-N-Laws Bar-B-Q

August 18, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings3
critical findings1

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED EXPOSED HAND SINK IN THE REAR PREP/DISHWASHING AREA IN POOR REPAIR: MANAGER CUT THE SINK OFF AT THE BOTTOM WATER CONNECTION DUE TO A LEAK AT THE BOTTOM PIPE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. ALSO INSTRUCTED MANAGER TO HAVE EMPLOYEE'S PROPERLY WASH THEIR HANDS AT THE NEAREST HAND SINK. CRITICAL CITATION ISSUE #7-38-030.
code 11Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST PROVIDE AND MAINTAIN PROPER LABELS FOR PREPACKAGED FOODS INSIDE FRONT DISPLAY COOLER OFFERD FOR SALE.
code 30
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: NOTED WOOD FOR GRILL STORED ON THE FLOOR IN THE REAR STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE WOOD 6' OFF THE FLOOR.
code 41

What changed since the previous inspection?

Compared with Pass on May 5, 2017: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Humboldt Park

See every restaurant in Humboldt Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.