Bro-N-Laws

August 19, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED GREASE ON THE EXTERIOR OF THE FRYERS AND GRILL AND IN THE INTERIOR BOTTOM OF THE FRYERS; MUST CLEAN EQUIPMENT AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED SOME DUST IN THE HOODED SYSTEM ABOVE THE FRYERS AND GRILL; CLEAN AREA TO REMOVE DUST OBSERVED. CLEAN WALL IN REAR PREP AREA AROUND UTILITY SINK.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE FRONT PREP AREA HANDSINK IS SLOW DRAINING; MUST CORRECT SO THAT SINK DRAINS PROPERLY.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: OBSERVED NO WORKING THERMOMETER INSIDE OF THE TWO DOOR REFRIGERATION UNIT IN THE REAR PREP AREA OR IN THE REFRIGERATOR IN THE STORAGE AREA; PROVIDE THERMOMETERS FOR BOTH UNITS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED STANDING WASTE WATER INSIDE OF THE MOP BUCKET IN THE REAR PREP AREA AND A WET MOP ON THE FLOOR; INSTRUCTED TO DISPOSE OF STANDING WASTE WATER WHEN DONE USING AND TO HANG WET MOPS UPWARD TO DRY.
    code 41
  • Food Handler Requirements Met
    Inspector note: INSTRUCTED TAHT ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED IDPH FOOD HANDLER TRAINING CERTIFICATE. INFO ON THE IDPH WEBSITE.
    code 45

What changed since the previous inspection?

Compared with Fail on August 12, 2015: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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