Brunch

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🧪toxic chemicals mishandled
  Official wording: Previous Minor Violation(S) Corrected 7-42-090
  Inspector note: (7-42-090) PREVIOUS MINORS FROM 4/13/12 VISIT NOT CORRECTED AT THIS TIME; #32-ALL CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED; #33-CONDENSATION WATER INSIDE PREP COOLER ARE ON THE COOLER FLOOR; #38-DRAIN LINES FROM 2-ICE BINS AT FRONT BAR & AT DRAINBOARD OF THE DISHROOM SCRAPING TABLE (BESIDE THE 3-COMP SINK MUST CONNECT TO A FLOOR DRAIN; #42-ALL EMPLOYEES WORKING AROUND OPEN FOOD MUST HAVE HAIR RESTRAINTS.
  code 29
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DUST BUILD-UP ON CONDENSER FAN GUARDS/COMPRESSORS OF COOLERS, MUST KEEP CLEAN.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: EXHAUST VENT ABOVE THE DISHMACHINE IS NOT WORKING, MUST FIX.
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 13, 2012: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.