✓

Bryn Mawr Fresh Market

July 8, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings8
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL FOOD OUT OF ORIGINAL CONTAINER MUST HAVE A LABEL, AND INGREDIENTS LIST, WITH NAME OF PRODUCT AND ADDRESS.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED EXCESSIVE ICE ACCUMULATION ON SMALL ICE REACH IN COOLER. DETROST AND MAINTAIN. OBSERVED EXCESSIVE ICE ACCUMULATION ON INTERIOR OF WALK IN FREEZER. MUST DEFROST AND MAINTAIN INTERIOR OF WLAK IN FREEZER
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED FANS OF WALK IN COOLER UNCLEAN WITH HEAVY DUST ACCUMULAITON. CLEAN AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED INADEQUATE LIGHTING IN WALK IN FREEZER. MUST INSTALL AND MAINTAIN ADEQUATE LIGHTING IN WALK IN FREEZER
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: OBSERVED PERSONAL ITEMS INCLUDING CLOTHS ON HANGERS IN AREA WHERE FOOD IS BEING PREPARRED. ALL PERSONAL ITEMS INCLUDING EMPLOYEE COTHS MUST BE STORED IN AN AREA SEAPARATE FROM FOOD PREPARATION AREA.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED LEAKING CONDITION FROM CONDENSER IN WALK IN COOLER. REPAIR AND MAINTAIN
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED NO THERMOMETER IN SMALL 2 DOOR REACH IN LOCATED AT SOUTH SIDE OF COOKING AREA. ALL REFRIGERATION UNITS NEED THERMOMETERS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: : OBSERVED EXXCESSIVE UNUSED EQUIPMENT INCLUDING SMALL REACH IN FREEZER NEAR WEST SIDE EXIT DOOR. OBSERVED LARGE BUTCHER STYLE 6 SLIDING DOOR COOLER NOT IN USE. USED TO STORE PERSONAL GOLF CLUBS AND CLUTTER LOCATED IN MAIN COOKING AREA. OBSERVED LARGE BUTCHER STYLE 6 DOOR REACH IN COOLER IN REAR BUTCHER AREA NOT IN USE AND COLLECTING CLUTTER. ALL UNUSED EQUIPMENT NEEDS TO BE REMOVED FROM PREMISES. OBSERVED ACCUMLATION OF UNUSED POTS AND PANS. ALL POTS AND PANS THAT ARE NOT IN USE OR ARE TOO LARGE TO BE PROPERLY WASHED RINSED AND SANITIZED IN 3 COMPARTMENT SINK MUST BE REMOVED FROM PREMISES. OBSERVED FOOD ON FLOOR IN MAIN COOKING AREA AND IN WALK IN REFRIGERATOR AND IN WALK IN FREEZER. ALL FOOD NEEDS TO BE STORED 6 INCHES OFF OF FLOOR AT ALL TIMES.
code 41

What changed since the previous inspection?

Compared with Fail on June 28, 2016: 8 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North Park

See every restaurant in North Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.