Buffalo Wild Wings

February 18, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED ACCUMULATION OF WATER AND OILY RESIDUE IN THE COOK LINE NEAR THE FRYERS. ALSO OBSERVED ACCUMULATION OF SODA SYRUP ON THE FLOOR NEAR THE SODA RACK. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: ACCUMULATION OF DUST ON THE CEILING VENTS NEAR CHEMICAL STORAGE AND NEAR THE HALLWAY SERVING THE WALK IN COOLER/FREEZER. INSTRUCTED TO CLEAN THE VENTS.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OLD BOOTHS ARE BEING STORED ON THE FLOOR IN THE EMPLOYEE LOCKER AREA HALLWAY. REMOVE UNECESSARY FURNITURE FROM PREMISES.
    code 41

What changed since the previous inspection?

Compared with Fail on February 5, 2016: 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up