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Buffet City

October 17, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: BOTTOM SHELVES ON PREP TABLES IN POOR PAIR, RUSTED WITH HOLES. INSTD TO REPAIR/REPLACE SAME.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXTERIOR OF DISHMACHINE, ALL SINKS, ALL LEGS, WHEELS AND ATTACHED PIPING OF COOKING EQUIPMENT, SIDES OF PREP TABLES, AND INBETWEEN ALL PREP TABLES & SINKS, FRYERS, WOK STATION, AND ALL CABINETS NOT CLEAN, FOOD DEBRIS ACCUMULATION. INSTD TO CLEAN SAME.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR DRAINS THRU-OUT PREP AREA NEED DETAILED CLEANING. FLOOR UNDER AND ALONG WALLBASE THRU-OUT NEEDS DETAILED CLEANING
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: ALL LIGHTSHIELDS THRU-OUT NOT CLEAN. CLEAN SAME. WALLS THRU-OUT BEHIND PREP TABLES NOT CLEAN. CLEAN SAME
code 35

What changed since the previous inspection?

Compared with Fail on October 9, 2013: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.