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Bundoo Khan
September 25, 2026 · Fail
cooked
- official resultFail
- resultFail
- inspection typeComplaint Re-Inspection
- failed findings5
- critical findings0
Failed findings
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Toxic Substances Properly Identified, Stored, & UsedInspector note: OBSERVED HEAVY USE OF BORIC ACID ALONG WALL/FLOOR JUNCTION IN KITCHEN AREAS. PRIORITY FOUNDATION. 7-38-005. MUST REMOVE AND HAVE PESTICIDES APPLIED ACCORDING TO THE LABEL BY A PEST CONTROL OPERATOR.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-602.13 CLEAN THE BUILD-UP OF GREASE AND FOOD DEBRIS INSIDE THE OVENS. CLEAN THE INTERIOR OF THE PREP COOLERS, PREP TABLES OF BASEMENT AND 1ST FLOOR PREP AREAS, GRILL AND CONTAINER OF OIL COOKING ON THE 1-BURNER STOVETOP, DRY STORAGE SHELVES, PIPES BEHIND THE COOKING EQUIPMENT. REMOVE ALL FOOD DEBRIS AND GREASE FROM EQUIPMENT, SHELVING, CONTAINERS, ETC.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: 5-501.115 MUST MAINTAIN THE AREA AROUND THE GARBAGE DUMPSTERS CLEAN. REMOVE LITTER.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: UNCLEAN FOOD EQUIPMENT STORED IN BASEMENT FOOD PREP AREA, INCLUDING A VACUUM PACKAGING MACHINE THAT WAS PREVIOUSLY TAGGED 'HELD FOR INSPECTION'. MUST REMOVE UNUSED AND UNNECESSARY ITEMS. CLEAN ALL ELSE.
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Previous Priority Foundation Violation CorrectedInspector note: 8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2642765 ON 9/15/26 WERE NOT CORRECTED: #25 - OBSERVED NO CONSUMER ADVISORY DISCLOSURE ON THE MENU FOR RAW OR UNDERCOOKED FOOD ITEMS. MANAGEMENT INSTRUCTED TO DISCLOSE OR DESCRIBE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO THE REMINDER STATEMENT WITH AN ASTERISK OR OTHER MEANS. #38 - OBSERVED OVER 10 LIVE COCKROACHES AT FOOD PREPARATION AREAS, STAIRWELL, CEILING, AND BASEMENT PREPARATION AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY THROUGHOUT THE PREMISES. PRIORITY VIOLATION 7-42-090. CONTINUE TO CAULK AND SMOOTHLY SEAL ALL CRACKS, CREVICES, OPENINGS, ETC. REMOVE ALL GREASE AND FOOD DEBRIS FROM EQUIPMENT.
What changed since the previous inspection?
Compared with Fail on September 22, 2026: 1 finding appeared for the first time. 4 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.