Burger Bar Chicago

June 4, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT (GLOVES, FACE MASKS, DISPOSABLE MOPS, SANITIZER) ON SITE. KIT MUST MATCH POLICY IN PLACE FOR FACILITY. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: 3-603.11 OBSERVED FACILITY MISSING CONSUMER ADVISORY DISCLOSURE STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 25
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: 4-301.11 OBSERVED COLD HOLDING UNIT IN DISREPAIR ONE DOOR REACH IN COOLER WITH DRAWERS COLD HOLDING AT 67.9 DEGREES F IN REAR PREP AREA OF FACILITY. INFORMED PERSON IN CHARGE FACILITY MUST REPAIR OR REPLACE COLD HOLDING UNIT AND MAINTAIN. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED. TAGGED UNIT
    code 33
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-501.111 OBSERVED SMALL FLIES THROUGH OUT FACILITY 20 SMALL FLIES REAR PREP AREA 9 IN REAR WASHING AREA/ UTILITY SINK AREA IN REAR PREP AREA, 10 IN BAR AREA 40 COCKROACH THROUGH OUT REAR PREP KITCHEN 3 ROACHES CRAWLING ON NORTH WALL NEAR BAG IN BOX IN REAR PREP AREA 15 ROACHES CRAWLING ON NORTH WALL NEAR 1 COMPARTMENT SINK. 5 ROACHES CRAWLING ON CEILING, ROACHES CRAWLING INSIDE UTILITY SINK AND ON WALL OF UTILITY SINK. ROACHES CRAWLING BEHIND GREASE TRAP IN REAR PREP KITCHEN INFORMED PERSON IN CHARGE FACILITY MUST CONTACT PEST CONTROL SERVICE TO REMOVE PEST(SMALL FLIES & ROACHES) FROM FACILITY AND MAINTAIN. NO CITATION ISSUED PRIORITY FOUNDATION VIOLATION 7-38-020(A).
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-202.16 OBSERVED EQUIPMENT (UNDER EQUIPMENT & THREE COMPARTMENT SINK, REACH IN COOLER, GRILL, BAR AREA,GREASE TRAP, PREP STATION, ETC.) WITH ACCUMULATION OF FOOD DEBRIS INSIDE AND OUTSIDE. MUST DETAIL CLEAN AND MAINTAIN.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6.201.11 OBSERVED FACILITY WITH HOLES IN WALL AND IN DISREPAIR. MUST REPAIR AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Fail on June 3, 2019: 6 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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