Burger King #2654

March 25, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED 30 ANTS IN THE REAR STORAGE AREA AND 20 NEAR THE HANDSINK BY THE ICE MACHINE. INSTRUCTED FACILITY TO REMOVE ALL PESTS, CLEAN AREAS, AND MAINTAIN. RECOMMENDED TO CONTACT A LICENSED PEST CONTROL PROVIDER FOR SERVICE. SERIOUS CITATION ISSUED 7-38-020.
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON SITE AND NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED FACILITY THAT A CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON SITE AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND OR SERVED. ADDITIONALLY ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ORIGINAL CERTIFICATES MUST BE POSTED IN CUSTOMER VIEW. INSTRUCTED TO COMPLY AND MAINTAIN. SERIOUS CITATION ISSUED 7-38-020.
    code 21
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT # 1528060, DATED 3-20-15: VIOLATION 33- "COOKING EQUIPMENT NOT CLEAN, GREASY OIL BUILD-UP, AND EXTERIOR OF ALL EQUIPMENT NOT CLEAN, INSTRUCTED TO CLEAN AND BETTER MAINTAINED." VIOLATION 34- "FLOORS THROUGHOUT PREMISES NOT CLEAN, INSTRUCTED TO CLEAN UNDER AND BEHIND ALL EQUIPMENT, AND BETTER MAINTAIN ALL AREAS." VIOLATION 41- "CLUTTER REAR STORAGE AREAS, INSTRUCTED TO CLEAN AND BETTER MAINTAIN." INSTRUCTED FACILITY TO CORRECT ALL AND MAINTAIN. SERIOUS CITATION ISSUED 7-42-090.
    code 29
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED SLIGHT DIRT ACCUMULATION ON THE INTERIOR PORTION OF THE ICE MACHINE. INSTRUCTED FACILITY TO CLEAN, SANITIZE, AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED WATER STAINED CEILING TILES IN VARIOUS AREAS OF THE DINING ROOM. INSTRUCTED FACILITY TO REPLACE AND MAINTAIN. OBSERVED DIRT ON THE BACK OF THE WALK IN COOLER CONDENSER. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
    code 35
  • Food Handler Requirements Met
    Inspector note: OUT OF COMPLIANCE WITH IDPH FOODHANDLER REQUIREMENT. INSTRUCTED TO COMPLY AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Pass on March 20, 2015: 4 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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