Burger King #5495

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings1
• critical findings0

← Back to the current restaurant page

Failed findings

• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.PIPE UNDER THE STEAMER DRIPPING WATER INTO A BUCKET UNDERNEATH IT. INSTRUCTED TO REPLACE THE PIPE.
  code 38

Browse this restaurant's inspections

More restaurants in Chicago Lawn

• ? Gordy's Tacos & Mini-Mart
  cooked · 6600 S Kedzie Ave · inspected July 13, 2012
• ? New King Fish & Wings
  cooked · 6655 S California Ave · inspected November 30, 2016
• ? Gelatinas Cris Restaurant #3
  cooked · 3530 W 63Rd St · inspected June 28, 2013
• ✓ Best Steaks
  cooked · 2500 W 63Rd St · inspected June 3, 2011
• ✓ Harold's Chicken Shack #52
  cooked · 7158 S Western Ave · inspected February 26, 2013
• ? Temaxcalapa Restaurant
  cooked · 2919-2921 W 63Rd St · inspected October 14, 2010

See every restaurant in Chicago Lawn →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.