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Burger King

February 20, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings7
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND IMPROPER TEMPERATURE HOLDING AT 59.9F-69.7F FOOD ITEMS ARE THE FOLLOWING:CHOP SLICE AND SHREDDED GREEK CHEESE ,SHREDDED CHEESES,SLICED APPLE, SHREDDED LETTUCE. MANAGER DENATURED FOOD ITEMS.TOTAL COST $30.00 AND 6 LBS. CH 7-38-005(A) CITATION ISSUED CRITICAL.
code 3Priority
hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: OBSERVED EMPLOYEE MULTI-TASK HANDLING MONEY AND SCOOPING UP FRENCH FRIES,AND MAKING COFFEE. INSTRUCTED MANAGER THAT ALL EMPLOYEES NEEDS TO WASH HANDS EVERY OTHER TASK. CH 7-38-010(A) CITATION ISSUED CRITICAL.
code 6Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO INSTALL SPLASH GUARD BETWEEN 3 COMPARTMENT SINK DRAIN BOARD AND EXPOSED HAND SINK.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR THRU- OUT THE KITCHEN REAR STORAGE AREA FRONT LINE AND REAR PREP AREA NEEDS DETAIL CLEANING. BEHIND HEAVY EQUPIMENT VERY DIRTY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: VENT COVER IN MEN'S BATHROOM NEEDS DETAIL CLEANING.FAN GUARD IN ALL PREP COOLERS AND WALK IN COOLER WITH DUST BUILD-UP. MUST CLEAN AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PIPE IN THE MIDDLE SINK IN THE REAR AREA IS LEAKING ON TO THE FLOOR,COFFEE, MACHINE AND EXPRESSO MACHINE NEEDS BACKFLOW PREVENTOR DEVICE.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: ALL REFIRGERATION AND REACH IN COOLER NEEDS VISIBLE THERMOMETERS.
code 40

What changed since the previous inspection?

Compared with Pass on January 16, 2014: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.