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Burger King
September 13, 2010 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings7
- critical findings0
Failed findings
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OBSERVED OUTSIDE GARBAGE DUMPSTER OVER FLOWING WITH TRASH,MIDDLE LID WIDE OPENED AND TRASH BAGS THROWN ON TOP.MUST REMOVE & MAINTAIN,KEEP LIDS CLOSED.VIOLATION CORRECTED AT THIS TIME.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPAIR OR REPLACE MISSING FAN GUARD COVER IN UNDER COUNTER COOLER,WALK IN COOLER DOOR GASKET WORN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN VENTILATION VENTS,PIPES,FRYERS,ROLLING CART,ICE DISPENSER ON SODA MACHINE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN LARGE AMOUNT OF GREASE FROM FLOOR UNDER GREASE RECEPTOR AND HOT WATER TANK.MUST GROUT FLOOR UNDER SODA MACHINE IN DRIVE THRU.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE HOLE IN UPPER WALL OF WALK IN COOLER,MISSING& DAMAGED WALL BASES AT SERVICE COUNTER,PREP AREA & DINING AREA,HOLE IN WALL AT REAR DOOR,VENTILATION VENT COVER IN REAR AREA MISSING.MUST CLEAN MOLD ON WALL AT 3- COMPARTMENT SINK.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LEAKY FAUCET HANDLES AT 2&3 COMPARTMENT SINKS,LEAKY PIPE AT DRAIN TRAY AT SODA MACHINE IN DINING AREA,MISSING BACK FLOW DEVICE ON MOP SINK.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.PREP FREEZER.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.