✓
Burger King
June 5, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOORS UNCLEAN UNDER SHELVES AND BEHIND LARGE EQUIPMENT IN HOT WATER TANK ROOM AND DRY STOREAGE AREA. CLEAN AND MAINTAIN ALL FLOORS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED EMPLOYEE FOOD WITHIN REFRIGERATOR THAT HAS PRODUCT FOR RESTAURANT. ALL EMPLOYEE FOOD AND DRINK MUST BE IN DESIGNATED AREAS.
What changed since the previous inspection?
Compared with Pass w/ Conditions on July 25, 2012: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.